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Meat Characteristics and Quality Changes during Storage of Boer Crossbred Goat Dressed via Conventional-Skinning and Singeing Methods |
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| รหัสดีโอไอ | |
| Creator | Aronal Arief PUTRA, Saowakon WATTANACHANT, Chaiyawan WATTANACHANT |
| Title | Meat Characteristics and Quality Changes during Storage of Boer Crossbred Goat Dressed via Conventional-Skinning and Singeing Methods |
| Publisher | Walailak University |
| Publication Year | 2559 |
| Journal Title | Walailak Journal of Science and Technology |
| Journal Vol. | 13 |
| Journal No. | 2 |
| Page no. | 101 |
| Keyword | Carcass dressing, goat meat, physicochemical characteristics, skinning, singeing |
| ISSN | 1686-3933 |
