Phenotypic variation and breeding implications for growth and salinity tolerance in Nile tilapia (Oreochromis niloticus) under saline water culture
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Creator Skorn Koonawootrittriron
Title Phenotypic variation and breeding implications for growth and salinity tolerance in Nile tilapia (Oreochromis niloticus) under saline water culture
Contributor Danai Somjai, Amorn Luengnaruemitchai, Wasana Suebsong, Marissa Mamuad Dee, Kannikar Nimnual, Danai Jatawa, Thanathip Suwanasopee
Publisher Faculty of Agriculture
Publication Year 2569
Journal Title Khon Kaen Agriculture Journal
Journal Vol. 54
Journal No. 2
Page no. 292-303
Keyword Nile tilapia, saline water aquaculture, growth performance, salinity tolerance, phenotypic variation
URL Website https://li01.tci-thaijo.org/index.php/agkasetkaj
Website title Khon Kaen Agriculture Journal
ISSN 3027-6497 (Online)
Abstract Nile tilapia (Oreochromis niloticus) is a key aquaculture species in Southeast Asia, particularly in Thailand, where brackish-water farming along the eastern and southern coasts accounts for over 20% of total national production. However, systematic phenotypic data for tilapia under saline-water conditions remain limited. This study evaluated phenotypic variation in growth and salinity tolerance of genetically improved Nile tilapia reared at 32 parts per thousand (ppt) salinity. A total of 4,232 fish from 213 full-sib families were individually tagged with passive integrated transponders (PIT) and reared under commercial-like management. Phenotypic records were analyzed using general linear and logistic regression models. The overall survival rate was high (92.4%). Fish in batch 1 (mean age 150.8 days) showed higher survival (96.1%) but lower body weight (507.9 ± 100.3 g) than batch 2 (528.0 ± 142.0 g, mean age 161.5 days). Males exhibited approximately 10% greater body weight than females. Substantial family-level variation in body weight (range: 46–909 g) indicated strong potential for selective breeding. The phenotypic correlation between body weight and survival was very low (0.02 ± 0.01), suggesting these traits are largely independent. These findings underscore the need for multi-trait selection indices to simultaneously improve growth and salinity tolerance in tilapia breeding programs for sustainable saline-water aquaculture in Thailand.
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