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From Classroom to Cuisine: Empirical Insights into the Factors Affecting Culinary Learning Outcomes in Zhejiangs Higher Vocational Education |
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| รหัสดีโอไอ | |
| Creator | Yue Li |
| Title | From Classroom to Cuisine: Empirical Insights into the Factors Affecting Culinary Learning Outcomes in Zhejiangs Higher Vocational Education |
| Publisher | Assumption University Press |
| Publication Year | 2568 |
| Journal Title | AU-GSB e-Journal |
| Journal Vol. | 18 |
| Journal No. | 3 |
| Page no. | 185-192 |
| Keyword | Learning Performance, Self-Efficacy, Behavioral Engagement, Cognitive Engagement, Emotional Engagement |
| URL Website | https://assumptionjournal.au.edu/index.php/AU-GSB/article/view/8380 |
| Website title | AU-GSB e-Journal |
| ISSN | 1906-3296 |
