Effects of oral vitamin C treatment on metabolism at rest and in response to an acute exercise in patients with poorly controlled type 2 diabetes mellitus
รหัสดีโอไอ
Creator Chongchira Boonthongkaew
Title Effects of oral vitamin C treatment on metabolism at rest and in response to an acute exercise in patients with poorly controlled type 2 diabetes mellitus
Contributor Terdthai Tong-un, Yupaporn Kanpetta, Nisa Chaungchot, Ian Macdonald, Chanvit Leelayuwat, Naruemon Leelayuwat
Publisher Faculty of Associated Medical Sciences, Khon Kaen University, Thailand
Publication Year 2563
Journal Title Archives of Allied Health Sciences
Journal Vol. 32
Journal No. 2
Page no. 36-50
Keyword Ascorbic acid, Hyperglycemia, Insulin resistance, Lipid oxidation, Physical activity
URL Website https://he01.tci-thaijo.org/index.php/ams/about
Website title Archives of Allied Health Sciences (Arch AHS)
ISSN 2730-1990
Abstract Metabolic disturbances at rest and in responses to exercise are the hallmarks of type 2 diabetes mellitus (T2DM). Although vitamin C was shown to improve resting glycemia and lipid profile in patients with T2DM, a study investigating the effects of vitamin C treatment on the metabolic responses at rest and to low-intensity exercise in poorly controlled T2DM patients has not been conducted yet. This study aimed to investigate the effects of oral vitamin C treatment on metabolism at rest and in response to an acute exercise inpatients. Twenty T2DM patients were randomly participated in the following two six-week arms with a six-week washout period: either daily placebo or 1000mg vitamin C. On the first and last day of each session, they performed 20-min low-intensity cycling. Five-min expired gas was collected before starting and finishing the exercise. Immediately before and after the exercise, venous blood samples were collected. Vitamin C decreased resting cholesterol concentration compared with placebo treatment (p-value < 0.05) without any effect after the exercise. Post-vitamin C treatment, fat oxidation rate was higher during exercise than at baseline (p-value < 0.05). Resting total cholesterol/high-density lipoprotein-cholesterol and glucose concentrations in plasma at rest and after exercise were lower at post- compared with pre-vitamin C treatment (p-value <0.05). Additionally, pre- and post-treatment, rates of oxygen consumption and carbohydrate oxidation, and energy expenditure were higher during exercise than at baseline in both treatment arms (p-value <0.05). The findings suggest that daily treatment with 1000 mg of vitamin C for six weeks reduced the resting cholesterol concentration in patients with poorlyglycemic controlled T2DM. However, this effect was not observed immediately after exercise. Nonetheless, post-vitamin C treatment, fat utilization during exercise was higher than baseline. Besides, low-intensity exercise increased oxygen consumptionrate, carbohydrate oxidation rate, and energy expenditure, pre- and post- both treatment arms.
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