Determining Employee Engagement Factors to Enhance Employee Performance-A Case Study of Fine Dining Restaurant in Yangon
รหัสดีโอไอ
Creator Than Thar Palae Thwe
Title Determining Employee Engagement Factors to Enhance Employee Performance-A Case Study of Fine Dining Restaurant in Yangon
Contributor Maria Socorro C. L. Fernando
Publisher Graduate School of Business and Advanced Technology Management
Publication Year 2566
Journal Title ABAC ODI Journal Vision. Action. Outcome
Journal Vol. 11
Journal No. 1
Page no. 196-212
Keyword leadership, employee development, work environment, employee performance
URL Website http://www.assumptionjournal.au.edu/index.php/odijournal
Website title ABAC ODI Journal Vision. Action.Outcome
ISSN 2408-2058
Abstract Employee performance has a great impact on the success of the restaurant business. To maintain the service quality in a competitive market in fine dining industry keeping the employees engaged and driven should be on top of the priorities for a restaurant owner because motivated employees that work in a team-driven environment are more likely to perform better. This action research intended to discover the priority needs for the improvement of employee performance in terms of work environment teamwork employee development leadership and employee engagement by using the case study of fine dining restaurant in Yangon. A mixed method research using Structured questionnaire (n=49) and Qualitative interview (n=7) was conducted in this study. The target population comprises all employees middle-level management and top-level management. The data analysis treatment includes Cronbachs Alpha testing descriptive statistics and PNI modified for the survey questionnaire and content analysis for focused group interview. The results from PNI modified indicate that Leadership- Work Environment- Employee Development and Employee Performance are the top four factors that need to be prioritized. Based on the content analysis by the coders employee development is a key factor in enhancing employee performance. Finally the strategies designed to improve the employee performance of fine dining restaurant A will be presented based on the findings of all results.
ABAC ODI JOURNAL Vision. Action . Outcome

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