สำนักพิมพ์: Mahasarakham University
ผลลัพธ์:  574
เรียงข้อมูลโดย:  
121
Performance comparison of association rule mining algorithms among Apriori, FP-Growth, FP-Max, and H-Mine for market basket analysis
122
Efficiency of liquld media culbres on growth and development of Robiquetia succisa (Lindl.) Seidenf. & Garay
123
Development of skin serum products from tangor extract (Citrus nobilis Lour)
124
Comparative leaf epidermal anatomy of some species of the family Rubiaceae in Roi Et Rajabhat University
125
Effect of storage conditions on the stability of physical and chemical characteristics of Thai garlic
126
Prevalence and diversity of Wolbachia in wild mosquito (Diptera: Culicidae) populations from the lower central Thailand
127
Optimization of crispy pork stick production by microwave heating using the response surface method
128
22 ม.ค. 2569
Evaluation of the food safety of vegan almond-based cream cheese analogue produced in an artisanal way in Jaraguá do Sul, Brazil
129
22 ม.ค. 2569
Optimizing nitrogen management practices to enhance nutrient use efficiency and growth of maize (Zea mays L.)
130
22 ม.ค. 2569
Karyotypic analysis of the blunt-headed burrowing frog (Glyphoglossus molossus) using conventional staining and NOR-banding techniques
131
22 ม.ค. 2569
Production of powder yeast starter culture for fermentation of cocoa beans
132
22 ม.ค. 2569
Evaluating the impact of leaf trichome on whitefly Bemisia tabaci (Hemiptera: Aleyrodidae) dynamics in cassava
133
22 ม.ค. 2569
Cytogenetic study of the redtail bagrid (Hemibagrus wyckioides) using conventional staining and NOR-banding techniques
134
22 ม.ค. 2569
Genetic analysis and resistance mechanisms in Anthurium against anthracnose disease caused by Colletotrichum gloeosporioides
135
12 ก.ย. 2568
Physical and chemical properties and antioxidant characteristics of gac aril juice fermented with Aspergillus niger
136
12 ก.ย. 2568
Faty acid composition of lipids from Ugandan green coffee beans
137
12 ก.ย. 2568
Effects of incorporating dragon fruit peel powder into cookies on their nutritional composition, microbial quality, and sensory properties
138
12 ก.ย. 2568
Effects of psyllium husk utilization on the efciency of feed utilization and the fecal hairballs elimination
139
12 ก.ย. 2568
Integrating CRISPR-driven pheromones and RNAi production – Possible “savior” for the management of Nilaparvata lugens in rice paddy felds
140
12 ก.ย. 2568
The relationship between coral disease and abnormal symptoms with coral reef fsh in the inner Gulf of Thailand: Si Chang Island coral reefs and adjacent area in Chon Buri, Thailand
141
12 ก.ย. 2568
GGE biplot analysis of genotype by environment interaction and yield stability of some accessions of mung bean (Vigna radiata)
142
20 พ.ค. 2568
Effect of water quality, sediment quality and microbial community on the growth of green mud crab (Scylla paramamosian) at different stocking densities
143
20 พ.ค. 2568
Effects of fermented juice of epiphytic lactic acid bacteria from dragon fruit (Hylocereus undatus) peel addition on the characteristics and in vitro digestibility of sugar palm peel silage
144
20 พ.ค. 2568
Development of a fruit-based carbohydrateelectrolyte drink and evaluation of its’ physicochemical and sensory properties
145
20 พ.ค. 2568
Evaluation of processed Mucuna pruriens seeds as a feed ingredient in poultry (Gallus domesticus) nutrition: Zootechnical performance and haematology
146
20 พ.ค. 2568
Uncovering adaptive mechanisms to water defcit in low soil phosphorus tolerant common bean genotypes
147
20 พ.ค. 2568
Chromosome numbers and karyotypes of four Thai banana varieties from Ratchaburi Province, Thailand
148
20 พ.ค. 2568
Astudy onthemorphological,physicochemical, nutritional and functionalproperties of commercially grown bananacultivars in the Southern ProvinceofSriLanka
149
20 พ.ค. 2568
Production of red-pink pigment from Salinicoccus sp. as natural coloring agent in high-fat-containing foods
150
20 พ.ค. 2568
Evaluation and stability analysis of recently released mesoamerican red-colored common bean (Phaseolus vulgaris L.) varieties in the Southern Ethiopia region
151
20 พ.ค. 2568
Quality assessment of letuce using image texture analysis
152
20 พ.ค. 2568
Agronomic management and seasonal interaction on vegetative growth, seed yield and oil content of a promising oil crop Monechma ciliatum
153
20 พ.ค. 2568
Nutritional and physico-chemical properties of egg powder are a?ected by di?erent drying methods
154
20 พ.ค. 2568
Preservation techniques for honeybee (Apis mellifera) eggs morphological study
155
20 พ.ค. 2568
Sex determination, mating behavior and spawning frequency of captive wild blueband goby broodstocks, Valenciennea strigata
156
20 พ.ค. 2568
Potential of different seaweed extract compounds for sustainable post-harvest management of plant foods: A review
157
20 พ.ค. 2568
Antioxidant and antimicrobial properties of Artocarpus lakoocha leaves and heartwood for natural food preservative
158
20 พ.ค. 2568
Encapsulation of Trichoderma harzianum with sodium alginate and evaluation of efficacy against fungal plant pathogen
159
20 พ.ค. 2568
Assessment of genetic variability in maize cultivars (Zea mays L.) in Mahasarakham Province, Thailand based on ISSR analysis
160
20 พ.ค. 2568
Prevalence and intensity of metacercariae in cyprinoid fish from Lam Pao Dam reservoir, Northeastern Thailand
574
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