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<xml><bibliography><APA>Sarinya PRATEEPCHANACHAI และผู้แต่งคนอื่นๆ. (2015) IMPROVEMENT OF MECHANICAL PROPERTIES OF EDIBLE CHITOSAN FILMS BY COMBINED USE OF PLASTICIZER AND EMULSIFIER. Thai Society of Agricultural Engineering:ม.ป.ท.</APA><Chicago>Sarinya PRATEEPCHANACHAI และผู้แต่งคนอื่นๆ. 2015. IMPROVEMENT OF MECHANICAL PROPERTIES OF EDIBLE CHITOSAN FILMS BY COMBINED USE OF PLASTICIZER AND EMULSIFIER. ม.ป.ท.:Thai Society of Agricultural Engineering;</Chicago><MLA>Sarinya PRATEEPCHANACHAI และผู้แต่งคนอื่นๆ.  IMPROVEMENT OF MECHANICAL PROPERTIES OF EDIBLE CHITOSAN FILMS BY COMBINED USE OF PLASTICIZER AND EMULSIFIER.  ม.ป.ท.:Thai Society of Agricultural Engineering, 2015. Print.</MLA></bibliography></xml>
