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<xml><bibliography><APA>Pradtana Tapanee และ Chanida Pachotikarn. (2010) Nutritive values of lacal foods and nutritional status in people with hypertension at Doi Tung development project area. Mahidol University:ม.ป.ท.</APA><Chicago>Pradtana Tapanee และ Chanida Pachotikarn. 2010. Nutritive values of lacal foods and nutritional status in people with hypertension at Doi Tung development project area. ม.ป.ท.:Mahidol University;</Chicago><MLA>Pradtana Tapanee และ Chanida Pachotikarn.  Nutritive values of lacal foods and nutritional status in people with hypertension at Doi Tung development project area.  ม.ป.ท.:Mahidol University, 2010. Print.</MLA></bibliography></xml>
