<?xml version="1.0" encoding="UTF-8"?>
<xml><bibliography><APA>Prasong Srihanam และ Panadda Sanarat. (2019) Phytochemical Contents and Antioxidant Activity of Bagasse Sugarcane Extracts. Faculty of Technology, Mahasarakham University:ม.ป.ท.</APA><Chicago>Prasong Srihanam และ Panadda Sanarat. 2019. Phytochemical Contents and Antioxidant Activity of Bagasse Sugarcane Extracts. ม.ป.ท.:Faculty of Technology, Mahasarakham University;</Chicago><MLA>Prasong Srihanam และ Panadda Sanarat.  Phytochemical Contents and Antioxidant Activity of Bagasse Sugarcane Extracts.  ม.ป.ท.:Faculty of Technology, Mahasarakham University, 2019. Print.</MLA></bibliography></xml>
