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<xml><bibliography><APA>Jintana Sangsopha;Anuchita Moongngarm;Nutjaree Pratheepawanit Johns และผู้แต่งคนอื่นๆ. (2018) Phenolic content and antioxidant activity of pasteurized mulberry leaf tea mixed soymilk powder and its correlation with different antioxidant assay. Mahasarakham University:ม.ป.ท.</APA><Chicago>Jintana Sangsopha;Anuchita Moongngarm;Nutjaree Pratheepawanit Johns และผู้แต่งคนอื่นๆ. 2018. Phenolic content and antioxidant activity of pasteurized mulberry leaf tea mixed soymilk powder and its correlation with different antioxidant assay. ม.ป.ท.:Mahasarakham University;</Chicago><MLA>Jintana Sangsopha;Anuchita Moongngarm;Nutjaree Pratheepawanit Johns และผู้แต่งคนอื่นๆ.  Phenolic content and antioxidant activity of pasteurized mulberry leaf tea mixed soymilk powder and its correlation with different antioxidant assay.  ม.ป.ท.:Mahasarakham University, 2018. Print.</MLA></bibliography></xml>
