Warangkanang Ampornpat Borwonsak Leenanon และ Department of Food Technology Faculty of Technology Khon Kaen University Nai Mueang Mueang Khon Kaen 40000 Thailand. (2017) Survival of probiotic bacteria in fruit juice jelly products. Mahasarakham University:ม.ป.ท.Warangkanang Ampornpat Borwonsak Leenanon และ Department of Food Technology Faculty of Technology Khon Kaen University Nai Mueang Mueang Khon Kaen 40000 Thailand. 2017. Survival of probiotic bacteria in fruit juice jelly products. ม.ป.ท.:Mahasarakham University;Warangkanang Ampornpat Borwonsak Leenanon และ Department of Food Technology Faculty of Technology Khon Kaen University Nai Mueang Mueang Khon Kaen 40000 Thailand. Survival of probiotic bacteria in fruit juice jelly products. ม.ป.ท.:Mahasarakham University, 2017. Print.