Ladda Wattanasiritham และ Chockchai Theerakulkait. (2015) Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates. Kasetsart University:ม.ป.ท.Ladda Wattanasiritham และ Chockchai Theerakulkait. 2015. Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates. ม.ป.ท.:Kasetsart University;Ladda Wattanasiritham และ Chockchai Theerakulkait. Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates. ม.ป.ท.:Kasetsart University, 2015. Print.