Orachorn Thongdonngaw และผู้แต่งคนอื่นๆ. (2016) Optimization of d-lactic acid fermentation by Sporolactobacillus kofuensis SB7-2 to increase productivity. Chulalongkorn University:ม.ป.ท.Orachorn Thongdonngaw และผู้แต่งคนอื่นๆ. 2016. Optimization of d-lactic acid fermentation by Sporolactobacillus kofuensis SB7-2 to increase productivity. ม.ป.ท.:Chulalongkorn University;Orachorn Thongdonngaw และผู้แต่งคนอื่นๆ. Optimization of d-lactic acid fermentation by Sporolactobacillus kofuensis SB7-2 to increase productivity. ม.ป.ท.:Chulalongkorn University, 2016. Print.