Teerawut Chomchoey และผู้แต่งคนอื่นๆ. (2013) Application of process analytical technology in the preparation of taste-masked azithromycin dry powder. Chulalongkorn University:ม.ป.ท.Teerawut Chomchoey และผู้แต่งคนอื่นๆ. 2013. Application of process analytical technology in the preparation of taste-masked azithromycin dry powder. ม.ป.ท.:Chulalongkorn University;Teerawut Chomchoey และผู้แต่งคนอื่นๆ. Application of process analytical technology in the preparation of taste-masked azithromycin dry powder. ม.ป.ท.:Chulalongkorn University, 2013. Print.