<?xml version="1.0" encoding="UTF-8"?>
<xml><bibliography><APA>Chayada Chiaochan และ Natchanun Leepipatpiboon. (2009) Simultaneous analysis of antibiotic residues in food matrices using hydeophilic interaction coupled with tandem mass spectrometry. Chulalongkorn University:ม.ป.ท.</APA><Chicago>Chayada Chiaochan และ Natchanun Leepipatpiboon. 2009. Simultaneous analysis of antibiotic residues in food matrices using hydeophilic interaction coupled with tandem mass spectrometry. ม.ป.ท.:Chulalongkorn University;</Chicago><MLA>Chayada Chiaochan และ Natchanun Leepipatpiboon.  Simultaneous analysis of antibiotic residues in food matrices using hydeophilic interaction coupled with tandem mass spectrometry.  ม.ป.ท.:Chulalongkorn University, 2009. Print.</MLA></bibliography></xml>
