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<xml><bibliography><APA>Wirod Chaipornpokin และ Sunanta Pongsamart. (2008) Quantitative analysis of organic acids in aqueous extracts of Tamarindus Indica pulp and preparation of tamarind powders /. Chulalongkorn University,:ม.ป.ท.</APA><Chicago>Wirod Chaipornpokin และ Sunanta Pongsamart. 2008. Quantitative analysis of organic acids in aqueous extracts of Tamarindus Indica pulp and preparation of tamarind powders /. ม.ป.ท.:Chulalongkorn University,;</Chicago><MLA>Wirod Chaipornpokin และ Sunanta Pongsamart.  Quantitative analysis of organic acids in aqueous extracts of Tamarindus Indica pulp and preparation of tamarind powders /.  ม.ป.ท.:Chulalongkorn University, 2008. Print.</MLA></bibliography></xml>
