Ketmanee Wachararuji และ Artiwan Shotipruk. (2006) Value-added products from rice bran and soybean by hydrolysis in subcritical water. Chulalongkorn University:ม.ป.ท.Ketmanee Wachararuji และ Artiwan Shotipruk. 2006. Value-added products from rice bran and soybean by hydrolysis in subcritical water. ม.ป.ท.:Chulalongkorn University;Ketmanee Wachararuji และ Artiwan Shotipruk. Value-added products from rice bran and soybean by hydrolysis in subcritical water. ม.ป.ท.:Chulalongkorn University, 2006. Print.