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<xml><bibliography><APA>Supawadee Archawakom และผู้แต่งคนอื่นๆ. (2541) Factors affecting formation and properties of liquid crystals from surfactants and lecithin. Chulalongkorn University:ม.ป.ท.</APA><Chicago>Supawadee Archawakom และผู้แต่งคนอื่นๆ. 2541. Factors affecting formation and properties of liquid crystals from surfactants and lecithin. ม.ป.ท.:Chulalongkorn University;</Chicago><MLA>Supawadee Archawakom และผู้แต่งคนอื่นๆ.  Factors affecting formation and properties of liquid crystals from surfactants and lecithin.  ม.ป.ท.:Chulalongkorn University, 2541. Print.</MLA></bibliography></xml>
