Pasuree Rittilert. (2021) Physicochemical Quality and Sensory Acceptance of Jerusalem Artichoke (Helianthus tuberosus L.) Flower Tea. <i>Thai Journal of Science and Technology</i>, <i>10</i>(2), 196-207.Pasuree Rittilert. "Physicochemical Quality and Sensory Acceptance of Jerusalem Artichoke (Helianthus tuberosus L.) Flower Tea". Thai Journal of Science and Technology 10 (2021):196-207.Pasuree Rittilert. Physicochemical Quality and Sensory Acceptance of Jerusalem Artichoke (Helianthus tuberosus L.) Flower Tea. Thammasat University:ม.ป.ท. 2021.