<?xml version="1.0" encoding="UTF-8"?>
<xml><bibliography><APA>Chidchanok Suarod และผู้แต่งคนอื่นๆ. (2015) Sugar Content in Seeds and Physicochemical Properties of Starch from Various Varieties of Mung Bean. &lt;i&gt;Thai Agricultural Research Journal&lt;/i&gt;, &lt;i&gt;33&lt;/i&gt;(2), 179-189.</APA><Chicago>Chidchanok Suarod และผู้แต่งคนอื่นๆ. "Sugar Content in Seeds and Physicochemical Properties of Starch from Various Varieties of Mung Bean". Thai Agricultural Research Journal  33 (2015):179-189.</Chicago><MLA>Chidchanok Suarod และผู้แต่งคนอื่นๆ. Sugar Content in Seeds and Physicochemical Properties of Starch from Various Varieties of Mung Bean. Department of Agriculture:ม.ป.ท. 2015.</MLA></bibliography></xml>
