<?xml version="1.0" encoding="UTF-8"?>
<xml><bibliography><APA>Moutaleb Oumarou Hama และผู้แต่งคนอื่นๆ. (2020) Optimization of the preparation treatment to obtain the desired qualityof canned cowpea (Vigna unguiculata, TN 5-78) variety grownin the Sahel region. &lt;i&gt;Songklanakarin Journal of Science and Technology&lt;/i&gt;, &lt;i&gt;42&lt;/i&gt;(3), 688-696.</APA><Chicago>Moutaleb Oumarou Hama และผู้แต่งคนอื่นๆ. "Optimization of the preparation treatment to obtain the desired qualityof canned cowpea (Vigna unguiculata, TN 5-78) variety grownin the Sahel region". Songklanakarin Journal of Science and Technology  42 (2020):688-696.</Chicago><MLA>Moutaleb Oumarou Hama และผู้แต่งคนอื่นๆ. Optimization of the preparation treatment to obtain the desired qualityof canned cowpea (Vigna unguiculata, TN 5-78) variety grownin the Sahel region. Research and Development Office, Prince of Songkla University:ม.ป.ท. 2020.</MLA></bibliography></xml>
