Nadjia Sabri และผู้แต่งคนอื่นๆ. (2020) Formulation and rheological characterization of an antibacterial gelbased on Hedera helix Algeriensis stabilized by xanthan gum. <i>Songklanakarin Journal of Science and Technology</i>, <i>42</i>(6), 1389-1396.Nadjia Sabri และผู้แต่งคนอื่นๆ. "Formulation and rheological characterization of an antibacterial gelbased on Hedera helix Algeriensis stabilized by xanthan gum". Songklanakarin Journal of Science and Technology 42 (2020):1389-1396.Nadjia Sabri และผู้แต่งคนอื่นๆ. Formulation and rheological characterization of an antibacterial gelbased on Hedera helix Algeriensis stabilized by xanthan gum. Research and Development Office, Prince of Songkla University:ม.ป.ท. 2020.