Saengkhae Sapantupong และ Jomkhwun Suwannarak. (2024) Food Recipes of the Thai Raman based on Authenticity. <i>Humanities and Social Sciences Journal of Pibulsongkram Rajabhat University</i>, <i>18</i>(2), 663-678.Saengkhae Sapantupong และ Jomkhwun Suwannarak. "Food Recipes of the Thai Raman based on Authenticity". Humanities and Social Sciences Journal of Pibulsongkram Rajabhat University 18 (2024):663-678.Saengkhae Sapantupong และ Jomkhwun Suwannarak. Food Recipes of the Thai Raman based on Authenticity. Pibulsongkram Rajabhat University:ม.ป.ท. 2024.