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<xml><bibliography><APA>P. Nonthasawadsri และผู้แต่งคนอื่นๆ. (2015) Protection of antioxidative damage on erythrocytes of Thai traditional recipe "Ya-hom". &lt;i&gt;Mahidol University Journal of Pharmaceutical Sciences&lt;/i&gt;, &lt;i&gt;42&lt;/i&gt;(2), 64-70.</APA><Chicago>P. Nonthasawadsri และผู้แต่งคนอื่นๆ. "Protection of antioxidative damage on erythrocytes of Thai traditional recipe "Ya-hom"". Mahidol University Journal of Pharmaceutical Sciences  42 (2015):64-70.</Chicago><MLA>P. Nonthasawadsri และผู้แต่งคนอื่นๆ. Protection of antioxidative damage on erythrocytes of Thai traditional recipe "Ya-hom". Faculty of Pharmacy, Mahidol University:ม.ป.ท. 2015.</MLA></bibliography></xml>
