Lamul Wiset และ Nattapol Poomsa-ad. (2022) Development of Rice Forming using Konjac Flour Mixed with RD43 Rice Flour as Main Components. <i>Engineering Access</i>, <i>8</i>(2), 281-286.Lamul Wiset และ Nattapol Poomsa-ad. "Development of Rice Forming using Konjac Flour Mixed with RD43 Rice Flour as Main Components". Engineering Access 8 (2022):281-286.Lamul Wiset และ Nattapol Poomsa-ad. Development of Rice Forming using Konjac Flour Mixed with RD43 Rice Flour as Main Components. Faculty of Engineering Mahasasakham University:ม.ป.ท. 2022.