Phaiwan Pramai และ Arunluk Chodnakarin;Susitra Singsom;Pakawadee Phuchan. (2025) EFFECT OF GAC FRUIT PULP POWDER SUPPLEMENTATION ON THE QUALITY OF THAI CUSTARD DESSERT. <i>Life Sciences and Environment Journal</i>, <i>26</i>(1), 105-119.Phaiwan Pramai และ Arunluk Chodnakarin;Susitra Singsom;Pakawadee Phuchan. "EFFECT OF GAC FRUIT PULP POWDER SUPPLEMENTATION ON THE QUALITY OF THAI CUSTARD DESSERT". Life Sciences and Environment Journal 26 (2025):105-119.Phaiwan Pramai และ Arunluk Chodnakarin;Susitra Singsom;Pakawadee Phuchan. EFFECT OF GAC FRUIT PULP POWDER SUPPLEMENTATION ON THE QUALITY OF THAI CUSTARD DESSERT. Pibulsongkram Rajabhat University:ม.ป.ท. 2025.