Chanthakan Nuchsuk และ Supawadee Kaewphokha. (2021) PRODUCTION AND ANTIOXIDANT ACTIVITY OF PROTEIN HYDROLYSATE FROM RICE SEED KERNEL. <i>Life Sciences and Environment Journal</i>, <i>22</i>(2), 320-331.Chanthakan Nuchsuk และ Supawadee Kaewphokha. "PRODUCTION AND ANTIOXIDANT ACTIVITY OF PROTEIN HYDROLYSATE FROM RICE SEED KERNEL". Life Sciences and Environment Journal 22 (2021):320-331.Chanthakan Nuchsuk และ Supawadee Kaewphokha. PRODUCTION AND ANTIOXIDANT ACTIVITY OF PROTEIN HYDROLYSATE FROM RICE SEED KERNEL. Pibulsongkram Rajabhat University:ม.ป.ท. 2021.