<?xml version="1.0" encoding="UTF-8"?>
<xml><bibliography><APA>Chanettee Makmuang และผู้แต่งคนอื่นๆ. (2016) Vacuum Impregnated Rice as Affected by Moisture Contents and Rice Varieties. &lt;i&gt;KKU Research Journal&lt;/i&gt;, &lt;i&gt;21&lt;/i&gt;(32 (Supplement)), 299-309.</APA><Chicago>Chanettee Makmuang และผู้แต่งคนอื่นๆ. "Vacuum Impregnated Rice as Affected by Moisture Contents and Rice Varieties". KKU Research Journal  21 (2016):299-309.</Chicago><MLA>Chanettee Makmuang และผู้แต่งคนอื่นๆ. Vacuum Impregnated Rice as Affected by Moisture Contents and Rice Varieties. Research and Technology Transfer Affairs Division:ม.ป.ท. 2016.</MLA></bibliography></xml>
