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<xml><bibliography><APA>Siriporn Artnarong และผู้แต่งคนอื่นๆ. (2016) Preparation the Substrate from Palmyra Palm Fruit by Candida stellimalicola Fermentation for Acetic Acid Production. &lt;i&gt;KKU Research Journal&lt;/i&gt;, &lt;i&gt;21&lt;/i&gt;(42 (Supplement)), 397-403.</APA><Chicago>Siriporn Artnarong และผู้แต่งคนอื่นๆ. "Preparation the Substrate from Palmyra Palm Fruit by Candida stellimalicola Fermentation for Acetic Acid Production". KKU Research Journal  21 (2016):397-403.</Chicago><MLA>Siriporn Artnarong และผู้แต่งคนอื่นๆ. Preparation the Substrate from Palmyra Palm Fruit by Candida stellimalicola Fermentation for Acetic Acid Production. Research and Technology Transfer Affairs Division:ม.ป.ท. 2016.</MLA></bibliography></xml>
