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<xml><bibliography><APA>Lakkana Pitak และ Saree Wongpichet. (2014) Appropriate stage of ripeness and time for vacuum frying of cultivated banana. &lt;i&gt;KKU Engineering Journal&lt;/i&gt;, &lt;i&gt;41&lt;/i&gt;(1), 119-126.</APA><Chicago>Lakkana Pitak และ Saree Wongpichet. "Appropriate stage of ripeness and time for vacuum frying of cultivated banana". KKU Engineering Journal  41 (2014):119-126.</Chicago><MLA>Lakkana Pitak และ Saree Wongpichet. Appropriate stage of ripeness and time for vacuum frying of cultivated banana. Faculty of Engineering, Khon Kaen Univeristy:ม.ป.ท. 2014.</MLA></bibliography></xml>
