Bhornchai Harakotr;Lalita Chareonsup;Panumart Ritthichai;Sompong Tabunhan. (2020) Effects of storage temperature and time on quality, antioxidants and their capacities of Thai rat-tailed radish (Raphanus sativus var. caudatus Alef) microgreen. <i>Khon Kaen Agriculture Journal</i>, <i>48</i>(1), 201-210.Bhornchai Harakotr;Lalita Chareonsup;Panumart Ritthichai;Sompong Tabunhan. "Effects of storage temperature and time on quality, antioxidants and their capacities of Thai rat-tailed radish (Raphanus sativus var. caudatus Alef) microgreen". Khon Kaen Agriculture Journal 48 (2020):201-210.Bhornchai Harakotr;Lalita Chareonsup;Panumart Ritthichai;Sompong Tabunhan. Effects of storage temperature and time on quality, antioxidants and their capacities of Thai rat-tailed radish (Raphanus sativus var. caudatus Alef) microgreen. Faculty of Agriculture:ม.ป.ท. 2020.