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<xml><bibliography><APA>Kanyakorn Sermsook และ Lalita Choeithong;Thanatta Thaneerat. (2022) A Development of English and Thai Product Labels for Curry Paste of “Sam Tambon” Community Enterprise Group in Nakhon Si Thammarat Province: Stakeholders’ Satisfaction and Attitudes. &lt;i&gt;Journal of Liberal Arts, Prince of Songkla University&lt;/i&gt;, &lt;i&gt;14&lt;/i&gt;(1), 158-182.</APA><Chicago>Kanyakorn Sermsook และ Lalita Choeithong;Thanatta Thaneerat. "A Development of English and Thai Product Labels for Curry Paste of “Sam Tambon” Community Enterprise Group in Nakhon Si Thammarat Province: Stakeholders’ Satisfaction and Attitudes". Journal of Liberal Arts, Prince of Songkla University  14 (2022):158-182.</Chicago><MLA>Kanyakorn Sermsook และ Lalita Choeithong;Thanatta Thaneerat. A Development of English and Thai Product Labels for Curry Paste of “Sam Tambon” Community Enterprise Group in Nakhon Si Thammarat Province: Stakeholders’ Satisfaction and Attitudes. Faculty of Liberal Arts, Prince of Songkla University:ม.ป.ท. 2022.</MLA></bibliography></xml>
