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<xml><bibliography><APA>Bungorn Sripanidkulchai และผู้แต่งคนอื่นๆ. (2005) Analysisi of antioxidant vitamins in 30 Thai vegetables by high-performance liquid chromatographic method. &lt;i&gt;Isan Journal ofPharmaceutical Sciences&lt;/i&gt;, &lt;i&gt;1&lt;/i&gt;(2), 58-69.</APA><Chicago>Bungorn Sripanidkulchai และผู้แต่งคนอื่นๆ. "Analysisi of antioxidant vitamins in 30 Thai vegetables by high-performance liquid chromatographic method". Isan Journal ofPharmaceutical Sciences  1 (2005):58-69.</Chicago><MLA>Bungorn Sripanidkulchai และผู้แต่งคนอื่นๆ. Analysisi of antioxidant vitamins in 30 Thai vegetables by high-performance liquid chromatographic method. Faculty of Pharmaceutical Sciences KKU MSU UBU:ม.ป.ท. 2005.</MLA></bibliography></xml>
