Athid Sawangphol และ Phongchate Pichitkul; Santi Poungcharean; Idsariya Wudtisin. (2025) Effect of water quality, sediment quality and microbial community on the growth of green mud crab (Scylla paramamosian) at different stocking densities. <i>Food Agricultural Sciences and Technology (FAST)</i>, <i>11</i>(2), 176-194.Athid Sawangphol และ Phongchate Pichitkul; Santi Poungcharean; Idsariya Wudtisin. "Effect of water quality, sediment quality and microbial community on the growth of green mud crab (Scylla paramamosian) at different stocking densities". Food Agricultural Sciences and Technology (FAST) 11 (2025):176-194.Athid Sawangphol และ Phongchate Pichitkul; Santi Poungcharean; Idsariya Wudtisin. Effect of water quality, sediment quality and microbial community on the growth of green mud crab (Scylla paramamosian) at different stocking densities. Mahasarakham University:ม.ป.ท. 2025.