Hoang Truc Anh To และผู้แต่งคนอื่นๆ. (2023) Microbial communities and key strains associated to banana spoilages through cultural plating and metagenomic analysis. <i>Food Agricultural Sciences and Technology (FAST)</i>, <i>9</i>(1), No. 54-65.Hoang Truc Anh To และผู้แต่งคนอื่นๆ. "Microbial communities and key strains associated to banana spoilages through cultural plating and metagenomic analysis". Food Agricultural Sciences and Technology (FAST) 9 (2023):No. 54-65.Hoang Truc Anh To และผู้แต่งคนอื่นๆ. Microbial communities and key strains associated to banana spoilages through cultural plating and metagenomic analysis. Mahasarakham University:ม.ป.ท. 2023.