Abdulhadi Ali Albaser และผู้แต่งคนอื่นๆ. (2023) Glucobrassicin hydrolysis by human gut bacteria and putative glycosyl hydrolases involved in the process. <i>Food Agricultural Sciences and Technology (FAST)</i>, <i>9</i>(1), No. 15-33.Abdulhadi Ali Albaser และผู้แต่งคนอื่นๆ. "Glucobrassicin hydrolysis by human gut bacteria and putative glycosyl hydrolases involved in the process". Food Agricultural Sciences and Technology (FAST) 9 (2023):No. 15-33.Abdulhadi Ali Albaser และผู้แต่งคนอื่นๆ. Glucobrassicin hydrolysis by human gut bacteria and putative glycosyl hydrolases involved in the process. Mahasarakham University:ม.ป.ท. 2023.