Rungsang Srichan และ Wanchai Worawattanameteekul and Pramvadee Tepwong. (2018) Seasonal Variation and Regression Prediction of Fatty Acid Compositions in Tuna Oil from Three Tuna Species (Katsuwonus pelamis, Thunnus tonggolandEuthynnus affinis). <i>Food and Applied Bioscience</i>, <i>6</i>(1), 53-64.Rungsang Srichan และ Wanchai Worawattanameteekul and Pramvadee Tepwong. "Seasonal Variation and Regression Prediction of Fatty Acid Compositions in Tuna Oil from Three Tuna Species (Katsuwonus pelamis, Thunnus tonggolandEuthynnus affinis)". Food and Applied Bioscience 6 (2018):53-64.Rungsang Srichan และ Wanchai Worawattanameteekul and Pramvadee Tepwong. Seasonal Variation and Regression Prediction of Fatty Acid Compositions in Tuna Oil from Three Tuna Species (Katsuwonus pelamis, Thunnus tonggolandEuthynnus affinis). Faculty of Agro-Industry:ม.ป.ท. 2018.