Saranya Dechapinan และผู้แต่งคนอื่นๆ. (2017) Calcium from Pacific White Shrimp (Litopeneaus vannamei) Shells: Properties andFunction as Fortificant in Soy Milk. <i>Food and Applied Bioscience</i>, <i>5</i>(3), 176-195.Saranya Dechapinan และผู้แต่งคนอื่นๆ. "Calcium from Pacific White Shrimp (Litopeneaus vannamei) Shells: Properties andFunction as Fortificant in Soy Milk". Food and Applied Bioscience 5 (2017):176-195.Saranya Dechapinan และผู้แต่งคนอื่นๆ. Calcium from Pacific White Shrimp (Litopeneaus vannamei) Shells: Properties andFunction as Fortificant in Soy Milk. Faculty of Agro-Industry:ม.ป.ท. 2017.