Natthaphon Thatsanasuwan และผู้แต่งคนอื่นๆ. (2015) Antioxidant activities ofPandanus amaryllifoliusleavesextractedunderfour designed extractionconditions. <i>Food and Applied Bioscience</i>, <i>3</i>(2), 130-136.Natthaphon Thatsanasuwan และผู้แต่งคนอื่นๆ. "Antioxidant activities ofPandanus amaryllifoliusleavesextractedunderfour designed extractionconditions". Food and Applied Bioscience 3 (2015):130-136.Natthaphon Thatsanasuwan และผู้แต่งคนอื่นๆ. Antioxidant activities ofPandanus amaryllifoliusleavesextractedunderfour designed extractionconditions. Faculty of Agro-Industry:ม.ป.ท. 2015.