<?xml version="1.0" encoding="UTF-8"?>
<xml><bibliography><APA>Thitima Phanomsophon และผู้แต่งคนอื่นๆ. (2022) Classification of N, P, and K concentrations in durian (Durio Zibethinus Murray CV. Mon Thong) leaves using near-infrared spectroscopy. &lt;i&gt;Engineering and Applied Science Research&lt;/i&gt;, &lt;i&gt;49&lt;/i&gt;(1), 127-132.</APA><Chicago>Thitima Phanomsophon และผู้แต่งคนอื่นๆ. "Classification of N, P, and K concentrations in durian (Durio Zibethinus Murray CV. Mon Thong) leaves using near-infrared spectroscopy". Engineering and Applied Science Research  49 (2022):127-132.</Chicago><MLA>Thitima Phanomsophon และผู้แต่งคนอื่นๆ. Classification of N, P, and K concentrations in durian (Durio Zibethinus Murray CV. Mon Thong) leaves using near-infrared spectroscopy. Faculty of Engineering, Khon Kaen University:ม.ป.ท. 2022.</MLA></bibliography></xml>
