Jinda Sinlapanuntakul และผู้แต่งคนอื่นๆ. (2023) Characteristics of Activated Carbon from Cassava Stump Prepared at High Temperatures Using Physical Reactivation and Rapid Procedure. <i>EnvironmentAsia</i>, <i>16</i>(2), 162-173.Jinda Sinlapanuntakul และผู้แต่งคนอื่นๆ. "Characteristics of Activated Carbon from Cassava Stump Prepared at High Temperatures Using Physical Reactivation and Rapid Procedure". EnvironmentAsia 16 (2023):162-173.Jinda Sinlapanuntakul และผู้แต่งคนอื่นๆ. Characteristics of Activated Carbon from Cassava Stump Prepared at High Temperatures Using Physical Reactivation and Rapid Procedure. Thai Society of Higher Education Institutes on Environment:ม.ป.ท. 2023.